Full Time Dishwashing Position
Crust Vegan Bakery
Seeking a full time dishwasher for 40 hours/week with availability for a
consistent schedule of 7AM-3PM Saturday through Wednesday.
Crust is a specialty, vegan bakery in the NW Philadelphia neighborhood of
Manayunk. Our business has a new retail storefront on Main St, however this
position would be based out of our commercial kitchen located just down the
street on Krams Ave where we do the majority of our wholesale baking.
Given that we are such a small & rapidly growing business, the person hired
will have the opportunity to grow, have their input valued, and be able to
help shape our future.
While the workload can be daunting, we try to balance that with a positive &
fun work environment.
Base pay starts at $13.50/hr. with the possibility of a raise 6 months later.
Tips are split equally among staff all based on number of hours worked each
week and roughly average an additional $3-6/hr. All employees receive
immediate access to a free telehealth plan, and there is a full health
insurance option available. After our 3 month probationary new hire period,
the PT employee would receive 40 hours of PTO and an additional 40 hours of
sick time. While we do not require our staff to be vegan, since we are a
kosher certified kitchen and bakery, all meals brought to eat at work must
follow kosher guidelines and therefore must be vegan.
Crust practices inclusive hiring and is interested in employing individuals
regardless of their sexual or gender orientation, race, religion, education,
work history, or social barriers such as previous incarceration, etc.
Duties include:
Cleaning
Dishwashing
Organizing
Refilling & restocking ingredients
Seeking someone with:
A positive, self-motivated attitude
Ability to follow directions, multi-task and pay attention to detail
Keeping a clean & organized work-station throughout shift
Ability to stand and work on your feet for extended periods of time
Ability to lift 30-50 pounds
Basic knowledge of food safety, a plus
Bakery/restaurant experience in a high-volume kitchen, a plus
Servsafe certified, a plus