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"array_path" => "revision_uid.0.entity" ] ] "title" => array:1 [ 0 => array:1 [ "value" => "Barista / Counter Attendant" ] ] "created" => array:1 [ 0 => array:1 [ "value" => "1663095629" ] ] "changed" => array:1 [ 0 => array:1 [ "value" => "1663095793" ] ] "promote" => array:1 [ 0 => array:1 [ "value" => "0" ] ] "sticky" => array:1 [ 0 => array:1 [ "value" => "0" ] ] "default_langcode" => array:1 [ 0 => array:1 [ "value" => "1" ] ] "revision_default" => array:1 [ 0 => array:1 [ "value" => "1" ] ] "revision_translation_affected" => array:1 [ 0 => array:1 [ "value" => "1" ] ] "metatag" => array:7 [ 0 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "name" => "title" "content" => "Barista / Counter Attendant | TransWork" ] ] 1 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "name" => "description" "content" => "Cake Life is looking for hard-working, adaptable, upbeat people to join our small but growing team. Experience, organization, good humor, being a great team player, and having a warm and friendly demeanor are all extremely" ] ] 2 => array:2 [ "tag" => "link" "attributes" => array:2 [ "rel" => "canonical" "href" => "https://transwork.org/jobs/barista-counter-attendant" ] ] 3 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "property" => "og:image" "content" => "https://transwork.org/sites/default/files/styles/banner/public/2018-08/placeholder.jpg" ] ] 4 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "property" => "og:image:url" "content" => "https://transwork.org/sites/default/files/styles/banner/public/2018-08/placeholder.jpg" ] ] 5 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "property" => "og:image:secure_url" "content" => "https://transwork.org/sites/default/files/styles/banner/public/2018-08/placeholder.jpg" ] ] 6 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "name" => "twitter:image" "content" => "https://transwork.org/sites/default/files/styles/banner/public/2018-08/placeholder.jpg" ] ] ] "path" => array:1 [ 0 => array:3 [ "alias" => "/jobs/barista-counter-attendant" "pid" => "461" "langcode" => "en" ] ] "menu_link" => [] "body" => array:1 [ 0 => array:3 [ "value" => """ <p>Cake Life is looking for hard-working, adaptable, upbeat people to join our<br />\r\n small but growing team. Experience, organization, good humor, being a great<br />\r\n team player, and having a warm and friendly demeanor are all extremely<br />\r\n important qualities for success in this position. Expect to be busy and work<br />\r\n hard on a dedicated team of good-hearted, excellence-driven individuals that<br />\r\n care about giving our community fantastic food and a great experience.</p>\r\n \r\n <p>Please visit www.cakelifebakeshop.com/careers for a full job description<br />\r\n and a link to the application!</p>\r\n \r\n <p>Requirements</p>\r\n \r\n <p>A professional, friendly, and positive attitude<br />\r\n Proficiency in current technology<br />\r\n Ability to work within systems and follow standard practices set by management<br />\r\n Ability to multitask effectively, such as preparing drinks while talking to customers<br />\r\n Ability to learn quickly and present information clearly<br />\r\n Ability to thrive in a team environment<br />\r\n Ability to remain calm in a high volume environment<br />\r\n Willingness to pivot and adapt as Cake Life’s needs evolve and grow<br />\r\n Availability to work on weekends and holidays</p>\r\n \r\n <p>Preferred Qualifications</p>\r\n \r\n <p>2+ years front-of-house experience in a bakery, café, or counter service setting<br />\r\n Familiarity with POS and delivery applications<br />\r\n ServSafe certification</p>\r\n \r\n <p>Job Specifications</p>\r\n \r\n <p>Wage: $15/hour + tips<br />\r\n Schedule: Part-time, with the opportunity for more hours in the future;<br />\r\n weekends required, schedule TBD<br />\r\n Paid Time Off: Part Time: 40 hours/year; 64 hours/year after 3 years of<br />\r\n employment<br />\r\n Full Time: 80 hours/year; 120 hours/year after 3 years of employment</p>\r\n \r\n <p>General Information</p>\r\n \r\n <p>To help do our part in providing our community with fairly paid, living-wage<br />\r\n jobs, Cake Life has committed to a minimum global pay of $15/hour (plus tips<br />\r\n for non-managerial employees). We believe in equal pay for equal work. In<br />\r\n order to prevent social privileges from impacting pay rates for the same<br />\r\n position, past wages will not be considered and wages are negotiable only for<br />\r\n education, training, or experience that goes well beyond the position<br />\r\n requirements, or for applicable continuing education completed while employed<br />\r\n at Cake Life.</p>\r\n \r\n <p>In keeping with equity-based best practices, Cake Life does not provide<br />\r\n performance-based compensation; instead, Cake Life offers a guaranteed annual<br />\r\n 2% raise and bonus to ALL employees. Considering the difficult economic<br />\r\n landscape, we expect this to begin modestly, but grow with us, ensuring that<br />\r\n employees benefit from Cake Life’s success over time.</p>\r\n \r\n <p>Cake Life is an equal opportunity employer and considers applicants for all<br />\r\n positions without regard to race, sex, national origin, age, marital status,<br />\r\n the presence of a non-job related medical condition or handicap, or any<br />\r\n legally protected status.</p>\r\n """ "summary" => "" "format" => "full_html" ] ] "field_agree_to_allow" => [] "field_agree_to_receive" => [] "field_application_deadline" => [] "field_application_instructions" => array:1 [ 0 => array:2 [ "value" => "<p>Please visit www.cakelifebakeshop.com/careers for a full job description and a link to the application!</p>\r\n" "format" => "full_html" ] ] "field_application_start_date" => [] "field_business_name" => array:1 [ 0 => array:1 [ "value" => "Cake Life Bake Shop" ] ] "field_company_logo" => [] "field_confirm_rules" => [] "field_confirm_terms" => [] "field_contact_email" => array:1 [ 0 => array:1 [ "value" => "brian@cakelifebakeshop.com" ] ] "field_contact_email_transwork" => [] "field_contact_name" => array:1 [ 0 => array:1 [ "value" => "Brian Clores" ] ] "field_contact_name_transwork" => [] "field_contact_phone" => [] "field_contact_phone_transwork" => [] "field_contact_title" => array:1 [ 0 => array:1 [ "value" => "Front-of-House Manager" ] ] "field_date_close" => array:1 [ 0 => array:1 [ "value" => "2022-10-09" ] ] "field_date_posted" => array:1 [ 0 => array:1 [ "value" => "2022-09-13" ] ] "field_education" => [] "field_employer" => [] "field_experience_level" => [] "field_industry" => array:1 [ 0 => array:3 [ "target_id" => "18" "entity" => array:19 [ "tid" => array:1 [ 0 => array:1 [ "value" => "18" ] ] "uuid" => array:1 [ 0 => array:1 [ "value" => "36896168-ad96-4208-8efd-c837e3180bb3" ] ] "revision_id" => array:1 [ 0 => array:1 [ "value" => "18" ] ] "langcode" => array:1 [ 0 => array:1 [ "value" => "en" ] ] "vid" => array:1 [ 0 => array:3 [ "target_id" => "industry" "entity" => array:9 [ "uuid" => "f0df3ba2-417b-48af-9a18-072913dafd78" "langcode" => "en" "status" => true "dependencies" => [] "name" => "Industry" "vid" => "industry" "description" => null "weight" => 0 "new_revision" => false ] "bundle" => "taxonomy_vocabulary" ] ] "revision_created" => array:1 [ 0 => array:1 [ "value" => "1567107653" ] ] "revision_user" => [] "revision_log_message" => [] "status" => array:1 [ 0 => array:1 [ "value" => "1" ] ] "name" => array:1 [ 0 => array:1 [ "value" => "Food" ] ] "description" => array:1 [ 0 => array:2 [ "value" => null "format" => null ] ] "weight" => array:1 [ 0 => array:1 [ "value" => "0" ] ] "parent" => array:1 [ 0 => array:1 [ "target_id" => "0" ] ] "changed" => array:1 [ 0 => array:1 [ "value" => "1567107653" ] ] "default_langcode" => array:1 [ 0 => array:1 [ "value" => "1" ] ] "revision_default" => array:1 [ 0 => array:1 [ "value" => "1" ] ] "revision_translation_affected" => array:1 [ 0 => array:1 [ "value" => "1" ] ] "metatag" => array:6 [ 0 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "name" => "title" "content" => "Food | TransWork" ] ] 1 => array:2 [ "tag" => "link" "attributes" => array:2 [ "rel" => "canonical" "href" => "https://transwork.org/taxonomy/term/18" ] ] 2 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "property" => "og:image" "content" => "https://transwork.org/sites/default/files/styles/banner/public/2018-08/placeholder.jpg" ] ] 3 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "property" => "og:image:url" "content" => "https://transwork.org/sites/default/files/styles/banner/public/2018-08/placeholder.jpg" ] ] 4 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "property" => "og:image:secure_url" "content" => "https://transwork.org/sites/default/files/styles/banner/public/2018-08/placeholder.jpg" ] ] 5 => array:2 [ "tag" => "meta" "attributes" => array:2 [ "name" => "twitter:image" "content" => "https://transwork.org/sites/default/files/styles/banner/public/2018-08/placeholder.jpg" ] ] ] "path" => array:1 [ 0 => array:1 [ "langcode" => "en" ] ] ] "bundle" => "industry" ] ] "field_job_status" => [] "field_job_summary" => [] "field_job_type" => array:1 [ 0 => array:1 [ "value" => "0" ] ] "field_link_to_apply" => array:1 [ 0 => array:3 [ "uri" => "http://cakelifebakeshop.com/careers/" "title" => "" "options" => [] ] ] "field_location" => array:1 [ 0 => array:1 [ "value" => "Cake Life Bake Shop, 1306 Frankford Avenue, Philadelphia, PA 19125" ] ] "field_organization_website" => [] "field_salary" => [] "field_salary_annual_minimum" => [] "field_salary_hourly_minimum" => [] "field_salary_range_maximum" => [] "field_salary_range_minimum" => [] "field_salary_type" => [] "field_skills" => [] "field_work_location" => [] ]
