Please email us explaining why you think you are a good fit for our team and
include a copy of your resume. We look forward to hearing from you! You will
only receive a response from us if we are interested in scheduling an
interview. But please note that we generally accept applications for at least
1-2 weeks. We are always seeking the best long term fit for our team, and not
necessarily a quick hire.

info@crustveganbakery.com

Please email us explaining why you think you are a good fit for our team and
include a copy of your resume. We look forward to hearing from you! You will
only receive a response from us if we are interested in scheduling an
interview. But please note that we generally accept applications for at least
1-2 weeks. We are always seeking the best long term fit for our team, and not
necessarily a quick hire.

info@crustveganbakery.com

Seeking full-time wholesale order packer for 40 hours/week with availability
for a consistent schedule of 7AM-3PM of every Sunday - Thursday.

Crust is a specialty, vegan bakery in the NW Philadelphia neighborhood of
Manayunk. Our business has a new retail storefront on Main St, however this
position would be based out of our commercial kitchen located just down the
street on Krams Ave where we do the majority of our wholesale baking. Given
that we are such a small & rapidly growing business, the person hired will
have the opportunity to grow, have their input valued, and be able to help
shape our future. While the workload can be daunting, we try to balance that
with a positive & fun work environment.

Base pay starts at $14/hr. with the possibility of a raise 6 months later.
Tips are split equally among staff all based on the number of hours worked
each week and roughly average an additional $3-4/hr. All employees receive
immediate access to a free telehealth plan, and there is a full health
insurance option available. After our 3 month probationary new hire period,
the PT employee would receive 40 hours of PTO and an additional 40 hours of
sick time.

While we do not require our staff to be vegan, since we are a kosher
certified kitchen and bakery, all meals brought to eat at work must follow
kosher guidelines and therefore must be vegan.

Crust practices inclusive hiring and is interested in employing individuals
regardless of their sexual or gender orientation, race, religion, education,
work history, or social barriers such as previous incarceration, etc.

Duties include:

Packaging of foods for wholesale distribution

Keeping fridge and freezer inventories accurate and organized

Maintaining physically organized fridge and freezer stocks

Communicating directly with the delivery company when issues arise

Quality control of product being packed and delivered with Crust’s standard

General cleaning and maintenance of kitchen

Clean and sanitize workstations to assist the next shift/coworkers

Receiving and putting away deliveries

This role asks the following of you:

Possess a strong work ethic

A positive attitude that balances collaboration and self-motivation

Desire to work on and complete tasks with others - a strong sense of teamwork
is a must

Ability to follow directions, multi-task and pay attention to detail (in a
busy environment)

Keeping a clean & organized work-station throughout shift

Ability to stand and work on your feet for extended periods of time

Ability to lift 30-50 pounds

Basic knowledge of food safety, a plus

Bakery/restaurant experience in a high-volume kitchen, a plus

Learn an online based bakery software

Ability to read/comprehend detailed spreadsheets daily, both printed and
digital

Basic knowledge of computers (e-mail, slack, etc)

Servsafe certified, a plus. If you are not Servsafe certified, Crust will pay
for you to take the course to obtain your certification on a day when you are
already scheduled to work and will provide access to a computer if needed.